Posts Tagged ‘Gardening Workshops’

Another in a series of posts to bring you interesting garden-related stories. This week we have links to a few articles we think you’ll like and news about events in Southern California.

A Plan to Turn Brooklyn’s Unused Acres Green: This article is about a truly great idea that a group of Brooklyn gardeners called 596 Acres (the total of unused public acres in Brooklyn) had to find and cultivate all the unused lots that dot the city. LOVE this idea!

Humans aren’t the only ones making things grow. Apparently the male Bowerbird, who builds elaborate bowers to attract a mate, is responsible for a lot of new plant life.

Here’s a lovely tribute to a lovely woman and an amazing gardener, Bea Grow. I had the pleasure of meeting her and visiting her beautiful garden a couple of years ago. Bea died last December and is sorely missed by the O.C. gardening community.

Click the link for a round-up of all the O.C. garden tours. Should have gotten this link to you sooner for all the April tours, but there are plenty on the list for May. One I highly recommend is the Mary Lou Heard Memorial Garden Tour. It’s free (donations encouraged) and it’s fabulous — this weekend, May 5 – 6.

There will be a workshop on Edible Gardening in Small Spaces by my fellow Master Gardeners at the Orange County Great Park this Saturday. Here’s the description: Limited space? Master Gardeners are here to show you the ins and outs of getting a great yield from little places. Choose your favorite vegetables and learn how to make the most of them.

And finally a few words about a great event that I was a part of last weekend at the Orange County Great Park; the Artisan Food and Arts Festival. It was an all-day celebration of artisan food, sustainable gardening and art.

Chef Linda Elbert (of The Basement Table) and I collaborated on Seed to Plate: Cooking from the Garden, a presentation about growing your own vegetables and preparing them. I really enjoyed sharing organic growing tips with our audience.

Afterwards, I was able to spend time taking in the other chefs’ demos, the restaurant booths, sampling the food from the food trucks and seeing the art exhibits. Some of the art is still up. I highly recommend that you go see Tom Lamb’s exhibit of aerial photography called Marks on the Land: The View From Here.

The entire event was so much fun — kudos to my friend Maya Dunn and the Great Park staff for a fabulous job of pulling it off in grand style. Let’s hope that it comes back next year!


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Artichokes growing in the demonstration garden at the Farm and Food Lab

Barbara: The wonderful UCCE Master Gardeners of Orange County are at it again. They’ll be presenting a series of five exciting gardening workshops March 13 — May 15 at the Farm and Food Lab in the Great Park in Irvine (details below and in the sidebar). If you live in Orange County and are a gardener you should go. No excuses!

I discovered these workshops last fall and wrote about my experience in this post, A Morning Full of Surprises. Check it out for pics and more details about the Farm and Food Lab.

Sweet peas at the Farm and Food Lab

Master Gardeners

Do you have gardening questions? The MGs are very knowledgeable and they’ll be available at the workshops to answer any questions you may have. If you stump them, they’ll research your problem and get back to you. And it won’t be just any old opinion either. The answers will be research-based and scientifically accurate information. If you can’t wait for the first workshop on March 13th to talk to them,  you can call or email the Master Gardener hotline for answers to your gardening and pest problems: 714-708-1646 or hotline@uccemg.com

In the interest of full disclosure, I am a Master Gardener in Training. And let me just say that this is the most fun I’ve had in a long time! Volunteering is an important part of the program — Master Gardeners are required to volunteer 50 hours a year. At first I thought this sounded like a lot. Now I say, “Piece of cake!”

I’m falling all over myself trying to take advantage of volunteer activities because they’re fun, the folks I’m working with are great, and I learn so much doing them. Two of the best so far have been planting espallier bare-root fruit trees, which you’ll see when you go to the workshops, and grafting persimmon trees. I’ll be doing a post on the bare-root fruit tree planting next week and one about the grafting shortly after that.

Here’s the workshop info. See you there!

Garden Workshops

At the Great Park Food and Farm Lab from 10 a.m.-noon. Admission and parking are free.

Grow it NOW: Warm Season Vegetables — Saturday, March 13
Ready to dig in the garden again?  Now is the time to plant warm season vegetables to feed your family over the summer months.  The Master Gardeners will give you the information you need to choose your crops so that you can follow the #1 rule: plant what you and your family like to eat!  Yum!

Tomato Time — Saturday, April 10
You could plant from dawn to dusk and still not plant every variety of tomato!  Whether you are a novice or a pro, you’ll enjoy learning about tomatoes:  the many varieties, their culture, diseases and pests, growing in the ground vs. growing in containers – and finally, how to use them.  Come hear the Master Gardeners on the “A to Z” about tomatoes.

The Backyard Orchard — Saturday, April 17
Not enough room in your backyard for an orchard?  With a little planning and know-how, it could happen. Learn about the varieties of fruit trees suitable for backyard growing and how to plant and care for them. The Master Gardeners will provide tips for fruit trees in small gardens.   Valuable information…ripe for picking!

Tool Time — Saturday, May 1
Okay, okay – there are some trusty standby tools that you need in your garden.  And then, there are the cool tools – the ones that take your breath away, that you don’t want to live without, that you see in your dreams.  The Master Gardeners will discuss and demonstrate tools for home gardens.  Be there!

Smart Gardening — Saturday, May 15
What does it take to be a Smart Gardener?  Knowledge – and application of that knowledge – about irrigation, soil care, pest control, energy and wildlife.  Sound complicated?  The Master Gardeners will simplify it as they provide tips for you to save time, money and create a healthier garden.   If you want to be a Smart Gardener, attend this workshop.

Garden Workshops will be held at the Orange County Great Park Preview Park in the Farm & Food Lab.  The Orange County Great Park is located on Marine Way off of Sand Canyon by the 5 Freeway in Irvine.  For more information, please visit www.ocgp.org or call 949-724-7420.

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